Deploy your modular commercial kitchen in a matter of weeks rather than months, as lead time is reduced by up to 50% compared to traditional construction.
up to 20% cost savings
Choosing a modular commercial kitchen for your resort or hotel can lead to substantial cost savings of to significant savings of up to 20% compared to traditional construction, especially in remote locations.
ContekPro has designd a smooth and efficient process that makes the deployment of our modular commercial kitchens smooth and hassle-free.
reduced on-site disruption
Our modular commercial kitchens are delivered turnkey and ready to use which minimizes the on-site disruption for your operations.
A Florida country club needed to replace an outdated commercial kitchen before the start of the busy season. Building a brick and mortar kitchen in their location was going to be expensive and very complex.
ContekPro designed and manufactured a 1920 sqft modular kitchen complex embedding a hot kitchen, laundry area and dishwashing section. The unit was delivered within 12 weeks right before the start of the busy season.
A hospitality development company built a luxury resort on a private island in the USVI. They needed a large footprint kitchen to feed their guests. Building a commercial kitchen in a remote Caribbean island is both very complex and expensive.
ContekPro delivered a 640 SQFT modular kitchen that was shipped by boat to the island. Choosing a modular commercial kitchen saved the client a substantial amount of money compared to traditional construction.