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The design of a commercial kitchen is an important factor in the success of any food service or hospitality business. Learn more about the latest design commercial kitchen trends in 2023.

Shipping container bars are becoming increasingly popular among food service providers and hospitality businesses. This type of bar offers a variety of benefits. In this article, we’ll tell you what are the 5 food businesses that should consider having a shipping container bar and what outcomes they can expect from it.

Cost, speed to market, new revenue stream, environment... Discover in this article 9 reasons why you should consider buying a shipping container bar.

This guide will provide a comprehensive overview of the essential kitchen equipment for a hotel kitchen, including the types of equipment, features to look for, and tips for choosing the right equipment.

Several food businesses need to use a commissary kitchen for their operations. Discover in this article what is a commissary kitchens, its pros and cons, who are the users, the cost to rent it and more.

Designing an efficient hotel kitchen is a complex process. Learn in this guide the different steps to design a functional hotel kitchen.